IO-E-03
LA MARGARITA
This is a delicate and sweet Gesha variety coffee produced in southern Peru by the Solozarno Family. Cusco is an intriguing and fascinating growing region that allows for coffees like this, filled with bursting acidity and complex sweetness to flourish. This Gesha variety grows at 1900 MASL (meters above sea level), raised bed dried and roasted light medium.
+Floral
+Citric
+Round and Sweet
ISOLATED ORIGIN
ESPRESSO
Full Analysis
CLASS:
DECLASSIFIED
ORIGIN:
Peru La Margarita Gesha
PROCESS:
WASHED
PRODUCER:
Solozarno Family
COORDINATES:
-12.715239674156988, -72.31003287716834
CODENAME:
La Margarita
REGION:
Cusco
ALTITUDE:
1900 MASL
